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Book Review: North Carolina’s Favorite Food – Barbecue

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As any North Carolinian knows, barbecue is a noun (it's also a religion). Barbecue is NOT the thing you grill on. It's not something you go to. It is a cooked pig. Period.…

Book Review: North Carolina Craft Beer and Breweries

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Just 6 years ago, North Carolina wasn't even on the map when one talked about southern states with a "beer culture". Now we are the southern state with the most breweries. A new book documents all the craft beer and breweries in North Carolina.…

Book Review: 27 Views of Chapel Hill

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Read this book and you will have an understanding of the town that is referred to by many as the “southern part of heaven” – a place where its inhabitants claim that God himself made the sky the color that it is for a reason.…

What We Feed Our Patients: The Hospital Food Revolution at Rex

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As a child, Jim McGrody watched Julia Child on a black-and-white television in his bedroom. Now, he is leading a food revolution - from the kitchen of Rex Hospital.…

Book Review: 27 Views of Hillsborough

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Cary, NC - I spent too many years driving back and forth to RDU and home. And RTP and home. Not much else. These days, I am learning more every day about the wonderful history and talent that surrounds us. Hillsborough? Really? I had no idea. I'd seen the exit…